Simple Sweet Potato Fries


  • 2 sweet potatoes
  • 1 TB olive oil

Preheat oven to 425 deg.

Peel and cut sweet potatoes into fries about ½ inch thick. Toss with Olive Oil and arrange potatoes in a single layer on the baking sheet or stone.

Bake for 15 minutes then flip and cook for another 5-10 minutes until edges are crisp and potatoes are cooked through. Salt and pepper if desired.

For a twist on the traditional, try our Seasoned Sweet Potato Fries.

From the kitchen of Dr. Jessie Young


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